P726 ORACLE 726 Wed25 Jul ITV 2305:35     Y    H     IN        A B C WEFKEND GAMMON WITH HONEY SAUCE (Kerves 6) 3lb leg of g!jvon, soaked in cold water for 12 hours and drained. SAUCE: 2 tbs sugar 4 t"b warer 2 tbs clear honey 2 tbs cornflour 4 tbs sherry Steam gammon wfr boiling water. 2\ hrs cool, slice thinly, keep hor. SAUCE: Dissolve sugar in water. Stir in honey and mex well. Mix cornflour to a smooth pasre with sherry add ro honey. Bring to boil. Pour over gammon and steam 3 mins. Desert follows>>>>