P164 Teletext 160 Sep18 23:04:01            Y ———————————  The Vegetarian Society DEEPJFRIED POTATO SKINS 'JTH TANGY DIPS Ingredients: Contd..N Hgney Mustard Dip: 2 tablespoons white wine vinegar 2 tablespoons wholegrain mustard 2 tablespoons rynny honey or maple syrup 8 tablespoons olive oil salt and freshly groynd blacs pepper Tangy tomato dip: 225g/8oz ripe tomatoes, sspnned, deseeded and finfly choppfd Contd >>> ——————————————————————————————————2/7—— Are yoy ready for the Millenniym? 106 LET YOUR HAIR DOWN! p163 Green TV Digiti3dq Clyb 140 Contents
P164 Teletext 160 Sep18 23:02:47             ———————————  The Vegetarian Society DEEPJFRIED POTATO SKINS '@TH TANGY DIPS Method: Contd..N ghen the potatoes are coo£dd, cyt them in half lengthways and use a teaspoon to scoop oyt most of the flesh. Leavf a laydr of potato aboyt 1cm/ \in thicc attached to the scinN Cut in half lengthways againN Heat the groyndnut oil in a wosN Cgntd >>> ——————————————————————————————————6/7—— Bamboozle 152 Fun and Games 150 CAN YOU LET YOUR HAIR DOWN? p163 Green TV Digiti3dq Clyb 140 Cgntents
P164 Teletext 160 Sep18 23:27:14            Y ———————————  The Vegetarian Society DEEP-FRIED POTATO SKINS 'JTH TANGY DIPS Method: Contd..N Dee0Lfry the potato skins a few at a time fgq aboyt 1L1 minutes, until golden and crispN Drain on kitchen paper and keep warmN ghen they are all coo3fd, sprinsle with salt and sfrvf with the dipsN Serves 4 ——————————————————————————————————7/7—— IF INTERESTED IN BECOMING A VEGETARIAN CALL THE VEGETARIAN SOCIETY ON 0161 928 0793 FOR A FREE STARTER PACK Green TV Digiti3dq Clyb 140 Cgntents
P164 Teletext 160 Sep18 23:04:12             wrYy÷ ———————————  The Vegetarian Society DEEP-FRIED POTATO SKINS 'HTH TANGY DIPS A popular sup0dp dish, potato s3—ns can be cookdd in advance and dee0Lfried at the last minuteN Ingredients: 8 large bacing potatoes 2 tablespogns of olive oil salt groyndnut oil, for dee0Lfrying Cgntd >>> ——————————————————————————————————1/7—— Fun and Games 150 Bamboo|le 152 GREEN SCENE INDEX p160 Green TV Digitisdr Clyb 140 Contents
P164 Teletext 160 Sep18 23:01:10          Y   Y ———————————  The Vegetarian Society DEEPHFRIED POTATO SKINS 'JTH TANGY DIPS Ingredients: Contd..N Tangy tomato dip: 2 spring onions, finfly chopped \ bunch fresh coriander, chopped 1 teaspoon tabasco sauce 1 teaspoon balsaD—c vinegar salt and freshl9 groynd blacs peppdr Method: Preheat the oven to 200C/400F/gas marc 6N Cgntd >>> ——————————————————————————————————3/7—— Plandt Soynd 480 Eco Scend 148 TODAY'S BIG ISSUE p161 Green TV Digiti3dq Clyb 140 Contents
P164 Teletext 160 Sep18 23:00:12          Y  wrYy÷ ———————————  The Vegetarian Society DEEP-FRIED POTATO SKINS 'HTH TANGY DIPS Method: Contd..N Scrub the potatoes, prics the s3—ns and then brush with olivd oil and sprincle with saltN Place on a baking sheet and bakf for aboyt 5PL60 minqtes in the preheated oven, until tender when pierced with a forsN Meanwhile, makf the dipsN Cgntd >>> ——————————————————————————————————4/7—— TV Pl1s 110 Big Screen 160 GREEN TV TODAY AND TOMORROG p1  Green TV Digitisdr Clyb 140 Contents
P164 Teletext 160 Sep18 23:02:10             Y ———————————  The Vegetarian Society DEEP-FRIED POTATO SKINS '@TH DANGY DIPS Method: Contd.. For the honfy mustard dip, mix togethdr the vinegar, mustard and honfy or maple syryp, then whiss in the olive oil, a tablespoon at a time, until thics and creamyN Season to tastbN For the tangy tomato dip, mix all the ingredients together and sfason to taste with salt and peppfrN Cgntd >>> ——————————————————————————————————5/7—— Yoyr Total Entertaindent guide 400 gHAT'S ON IN THE GREEN WORLD? p165 Green TV Digitisdr Clyb 140 Contents