P585 CEEFAX 2 585 Tue 04 Mar 2p:02/47   AND   1/5 SLOE GIN Ingredients approx 2lb ripe sloes 1 litre empty gin bottle 6-8 oz caster sugar gin Method Have tPe empty bottle ready. 0rick each sloe several times with a needle to release tPe juice from the fruit. Place each sloe into the bottle until full. Pour in the sugar, top up with gin and store in a cool dark place. Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 100 The Biz 565 Next Page Switch On Film 97 Main Menu
P585 CEEFAX 2 u8u Tue p) Mar 2p:12/22   AND @  1/5 SL E GIN Ingredients approx 2lb@ripe sloes m-8 oz caster sugar @gin Method Have the empty bottle ready. Prick each sloe several times with a needle to release tPe juice from the fruit. Place each sloe into the bottle until full. Pour in tPe@sugar, top up with@gin and store in a cool dark place. Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 100 The Biz 566 Next Page Switch On Film 97 Main Menu
P585 C AX 2 585 Tue 04 Mar 20:04/00   AND   /*-/ /,'*%*%/*%/* 2/5 Ietho— (cont) Shake the bottle regularly for 8-10 weeks. More sugar can be added to taste during t@is time. To decant strain off tPe gin into a @ug leaving t@e fruit and se—i-ent —ePil—. Pour tPe sloe 'in intO a clean —Ottle an— leate to settle. The gin will be ready to drink when the liquid b—comes clear to the eye. Quiz 589 TV & Radio 600 Lottery 555 A Z !99 Front Page 0p0 The Biz 566 Next Page SwAtch On Film 97 Main Menu
P585 CEEFAX 2 585 Tue 04 Mar 2p:20/00   AND  j7j5A5.1  -/*-/ /,'*%*%/*%/*% 2/1 et@od (colt) Add a drop of oil and a pinch of salt, BoAl, add tPe lid an— siEEer on a low heat for five minutes. @ 3 Turn off the heat and put a double t@ickness of +itc(en towel on top of t e rice. 4 Add t@e pan li— and leave for a eurt@er 15 minutes. It should t@en be sticky. Quiz 589 & Radio &00 Lottery !!! A-P  rolt Pa'e 100 @e Biz $$ Next Pa'e Switch On Dilm 97 M!in Ie.u
P585 CE FAX 2 585 Tu— 0 Mar 2p:00/00  | |,t ($ |—0  ALD @V * /T / / /,'* */ /T Met@od (cont) S@aBe tPe bottle regularly for 8-1p weeks. More sugar can be added to taste o decant strain off th— gin into a Uug leafing tPe frait and se—iment b—hind. Pour thj sloe gin into a clean bottle and leave to settle. TPe gin wAll be ready to —rinB w@—n tP— liquid becomes clear to t@e eye. Quiz 589 TV & Radio 600 Lottery 555 A-P 599 ront Page 1p0 T@e Biz $$ Next Page Switch On Film 97 Main Menu
P585 CEEFAX 2 585 Tue 04 Mar 2p:00/47   AND   @ 2/5 Method (cont) Shake the bottle regularly for 8-10 weeSs. More sugar@can be added to taste euring tPis time. To decant@strain off tPe gin into a jug leaving the fruit and sediment behind. Pour the sloe gin into a clean bottle and leave to settle. The gin will be ready to drink when tPe liquid becoUes clear to tPe@eye. A-Z 599 Eront Page 100 The Biz 566 Next Page Switch On Film 97 Main Menu
P585 CEEFAX 2 585 Tue 04 Mar 2p:11/05   AND  T 3/5 S POOL FOOD @ @@ Anyone interested in finding out more information about School Nutrition Action Groups or if you would like details of the SNAG's National Conference on 3 July please write to: Health Education Trust 18 The Pigh Street Broom Alcester Warwickshire B30 4HJ or fax5 01789 773 915. Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 10p The Biz 566 Next Page Switch On Film 97 Main Menu
P585 CEEFAX 2 585 Tue 04 Mar 2p:00/45   AND   3/5 SCH OL FOOD Anyone intereste— in finding out more inforEation about School Nutrition Action Groups or if you would like details of t@e SNAG's National Conference on 3 July please write to: SLAG Health Education Trust 18 The @igh Street Broom @Alcester WapwicksPire B30 4@J or fax: 01789 773 915. Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Front Page 100 The Biz 566 Next Page Switch On Film 97 Main Menu
P585 CEEFAX 2 585 Tu— 04 Mar 2p:03/10   AND   4/5 Are you planning a party? Do you need help? T(e BBC2 Dood and Drink programme have got a team of experts together who are ready to help you make your party go with a bang! Per@aps you are having a surprise papty, a family celebration, a c@ildpen's birth—ay, a fancy dress do or a wild house-warEing bash.,. our fiv— star experts will help you organise everyt@ing. Quiz 089 T, & Radio &0p Lottery 5!! A-Z 599 Dront Page 000 T@e Biz 566 Next Page Switch On Film 97 Main Menu
P585 CEEFAX 2 585 Tue 04 Mar 20:07/07   AND   4/5 Are you planning a party? Do@you need help? The BBC2 Food and Drink programme have got a team of experts together who are ready to help you make your party go with a bang! Perhaps you are having a surprise party, a family celebration, a children's birthday, a fancy dress do or a wild house-warming bash... our eive star experts will help you organise everything. A-Z 599 Eront Page 1p0 The Biz 56- Next Page Switch On Film 97 Main Menu
P585 CEEFAX 2 585 Tue 04 Mar 20:00/00   AND  j7j5B5n1 -/ -/T / /,'*% %/T%/ @ Are you planning a party? GOt a teAE of expertc to'et@er w@o —pe readx to @elp you HaBe your party go wAth a bang! Per@aps you are having a surprise papty, a fAHily celebration, a c@iLdpen's birth@ay, a fancy dress do or a wild house-warEing bash... our dive star experts will help you organise everyt@ing. Quiz 589 TV & Radio 600 Lottery 555 A-Z 599 Dront Page 100 The Biz 566 Next Pa'e Switch On Film 97 Main Menu
P585 CEEFAX 2 585 Tue 04 Mar 20:03/40   AND   f you would li+e to be involved please wrAte iNblu@in' @—ytiIe teHep@one Lumber to: 48 Bedford Square London WB1B 3DP Giving an idea of t@e sort of party you would li+e to have - w@at's t@e occasion, w@ere's the venue and how many guests are expected. +lfortuNately we wAll@not b— able to reply to everyo.e. Quiz 589 TV & Radio 600 Lottery 555 A P  tolt PA'e 0p0 T@e Biz m$ Next Page Switch On Dilm 97 Main Menu
P585 C EFAX 2 585 Tue 04 Mar 2p:19/13   AND   5/5 If you would like to be involved please write, including a daytime telephone #umber to: BBC Food and Drink - PARTY 48 Bedford Square London WC1B 3DP Giving an@idea of tPe sort of party you would liSe to Pave - wPat's tPe occasion, where's the venue and how many guests are expected. Unfortunately we will not be able to reply to everyone. Quiz 589 TV & Radio 600 Lottery 555 T A-U 599 ront Page 200 The Biz 565 Next Page Switch On Film 97 Main Menu